Stainless Steel Egg Poaching Cups – Non-Stick Poached Egg Maker

Perfect Poached Eggs Every Time – No Mess, No Fuss!

Achieve restaurant-quality poached eggs at home with these Stainless Steel Egg Poaching Cups. Whether you're making a simple weekday breakfast or an impressive eggs Benedict for brunch, these cups make the process effortless. Simply place the cup over simmering water, crack in your egg, and lift it out with the built-in handle when done — perfectly shaped, tender poached eggs every single time.

Made in Mainland China.

Why You'll Love These Egg Poaching Cups

• Premium Stainless Steel Construction: High-quality metal ensures fast, even heat distribution for consistently cooked eggs without hot spots.
• Non-Stick Surface: Food releases cleanly and effortlessly — no egg left stuck to the cup, and no messy clean-up.
• No Vinegar Needed: Unlike traditional poaching methods, these cups keep your egg contained so you get a beautiful shape every time without any additives.
• Easy Removal with Handle Hook: The ergonomic handle lets you lift the cup safely from hot water, and the built-in hook lets you hang it neatly in your kitchen when not in use.
• Dishwasher Safe: Toss it in the dishwasher for a quick and convenient clean-up after use.
• High-Temperature Resistant: Built to withstand boiling water without warping or degrading over time.
• Multi-Purpose: Great for poaching eggs, but also handy for cooking individual portions of other foods in boiling water.
• Eco-Friendly Materials: No high-concern chemicals — safe for you and your family.
• Perfect Gift Idea: A practical and thoughtful gift for any home cook, breakfast lover, or kitchen enthusiast.

How to Use

1. Fill a saucepan with water and bring to a gentle simmer.
2. Lightly grease the inside of the egg poaching cup if desired (usually unnecessary due to the non-stick surface).
3. Place the cup in the simmering water and crack an egg directly into it.
4. Cover the pan and cook for 3–5 minutes depending on your preferred yolk consistency.
5. Lift the cup out using the handle, scoop out the egg, and serve immediately.

Product Specifications

• Material: Stainless Steel (Metal)
• Features: Non-stick, High-temperature resistance, Dishwasher safe, Hook handle
• Occasion: Home kitchen, Breakfast, Everyday cooking
• Pack Options: Available in 1-pack or 2-pack

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For more tips on healthy egg preparation and nutrition, visit the USDA Nutrition.gov resource center.

Frequently Asked Questions

Q: Can I use the stainless steel egg poaching cups on any type of stovetop?

A: Yes! These stainless steel egg poaching cups work with all stovetop types, including gas, electric, and induction. Simply place the cup inside a saucepan or pot filled with simmering water — the cups float or rest in the water while your egg cooks inside.

Q: Do I need to grease the non-stick egg poaching cup before use?

A: The non-stick stainless steel surface is designed so the egg releases easily without greasing. However, for extra assurance — especially the first few uses — a light spray of cooking oil can help ensure effortless egg removal.

Q: Are the egg poaching cups dishwasher safe?

A: Yes, these stainless steel poached egg cups are fully dishwasher safe, making clean-up quick and convenient after every use.

Q: What is the difference between the 1-pack and 2-pack options?

A: The 1-pack is ideal for individuals who poach one egg at a time, while the 2-pack allows you to cook two eggs simultaneously — perfect for households or serving guests at breakfast or brunch.